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SOURCE Research and Markets
DUBLIN, February 3, 2014 /PRNewswire/ --
Research and Markets (http://www.researchandmarkets.com/research/frbdtc/global_emmental) has announced the addition of the "Global Emmental Cheese Markets 2013" report to their offering.
(Logo: http://photos.prnewswire.com/prnh/20130307/600769 )
This is a report on the Emmental Cheese markets in the West and East Europe, Middle East and North Africa, Africa, Asia, Central Asia and Caucasus, Latin and North American regions.
The report includes:
Information on supply and usage in 122 markets across the regions.
The report provides information on:
Emmental Cheese is segmented into:
Key Topics Covered:
1. KEY FINDINGS
1.1 Market size 2008-2013F and forecast development
2. WEST EUROPE
2.1 Market size 2008-2013F and forecast development
2.2 Market segmentation and trends
2.3 Emmental Cheese distribution
3. EAST EUROPE
3.1 Market size 2008-2013F and forecast development
3.2 Market segmentation and trends
3.3 Emmental Cheese distribution
4. MIDDLE EAST & NORTH AFRICA (MENA)
4.1 Market size 2008-2013F and forecast development
4.2 Market segmentation and trends
4.3 Emmental Cheese distribution
5.1 Market size 2008-2013F and forecast development
5.2 Market segmentation and trends
5.3 Emmental Cheese distribution
6. SUB-SAHARAN AFRICA
6.1 Market size 2008-2013F and forecast development
6.2 Market segmentation and trends
6.3 Emmental Cheese distribution
7. CENTRAL ASIA AND CAUCUSUS (CAUC)
7.1 Market size 2008-2013F and forecast development
7.2 Market segmentation and trends
7.3 Emmental Cheese distribution
8. LATIN AMERICA & CARRIBBEAN
8.1 Market size 2008-2013F and forecast development
8.2 Market segmentation and trends
8.3 Emmental Cheese distribution
9. NORTH AMERICA
9.1 Market size 2008-2013F and forecast development
9.2 Market segmentation and trends
9.3 Emmental Cheese distribution
10.1 Market size 2008-2013F and forecast development
10.2 Market segmentation and trends
10.3 Emmental Cheese distribution
Stage 1: Utilisation of In-House Resources
Main sources of secondary data include:
Stage 2: Field Research
Conducted in relevant markets and include:
Contact throughout the international dairy processing industry allows us to talk directly to key industry players to gain their view of the market or industry being analysed.
Store checks are carried out by our network of market analysts who confirm products, manufacturers and brands available in selected markets.
For more information visit http://www.researchandmarkets.com/research/frbdtc/global_emmental
Media Contact: Laura Wood , +353-1-481-1716, firstname.lastname@example.org
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